Easter Brunch Now Accepting Reservations

Sunday, April 20, 2025
10 a.m. – 2:30 p.m.
The Hotel at Kirkwood Center Ballroom


$45/adults
$15/children 5-13
Ages 4 and under eat free

The delicious buffet celebration will feature your favorite brunch items along with meat carving stations and our popular kids’ corner!

Reservations are required and can be made by calling 319-848-8710.

 
MAKE RESERVATIONS

EASTER BRUNCH MENU

Beverages: 

Coffee 

Decaf 

Apple Juice 

Orange Juice 

Cranberry Juice 

Lemonade 

Iced Tea 

 

Breakfast Buffet:

Cantaloupe 

Pineapple 

Peaches 

Grapes 

Cinnamon Rolls 

Hot Cross bun 

Glazed Lemon Bread 

Double Chocolate Muffins 

Cinnamon Coffee Cake 

Scrambled Eggs  

Bacon 

Sausage Links 

O’Brien Breakfast Potatoes 

Brioche French Toast 

Sausage Strata with Sausage Gravy

Herb & Gruyere Frittata 

Chorizo & Cheddar Frittata 

Lunch Buffet: 

Mixed Greens Salad 

Cold Orzo and Grilled Vegetable Pasta 

Assorted Dinner Rolls 

Herb Scalloped Potatoes 

Wild Rice Pilaf 

Roasted Vegetable Medley 

Honey Glazed Carrots 

Deluxe Mac and Cheese 

Herb Lemon Chicken with Sautéed Onion and Tomatoes 

Salmon with Maple Bourbon Glaze with Kale and Sweet Potatoes

Carving Station:

NY Strip

Herb Roasted Pork Loin 

Kids Corner: 

Classic Mac and Cheese 

Chicken Nuggets 

Mini Corndogs  

Easter Dirt Cups 

Fruity Cereal Bars 

Desserts: 

Chocolate Malt Cake 

Mini Desserts:

Frosted Brownies 

S’Mores Tartlets 

Lemon Bars 

Carrot Cupcakes 

Soft Frosted Cookies 

Mini Verrines: 

Chocolate Peanut Butter (GF)

Cookies & Cream 

Strawberry Coconut (GF & Vegan) 

Lemon Blueberry 

            

 

Italicized = Gluten Free (GF)